16 entries across places, people, and walks.
The North Parade outpost of Barefoot — coffee and the cake counter from the Jericho bakery.
Specialty coffee and pour-overs on the corner of Banbury Road and North Parade — Oxford's serious coffee destination since 2013.
Oxford-based specialty single-origin roaster with a cafe in the Covered Market — espresso, brunch, and bagged beans to take home.
Café-and-cocktail bar in the Covered Market with a Tarantino-tinged name, a chequerboard floor and a rainbow flag at the door.
Founded 1654 by Cirques Jobson and claimed as the oldest continuously serving coffee house in Europe — although the present site, a Grade II listed building at 40 High Street, has been its home only since 1970.
Café, bar and bottleshop in the Covered Market's central courtyard, run by Oxfordshire social enterprise Tap Social Movement — fresh pastries and coffee, eight craft beers on draught, and a curated wine and cocktail list.
Loose-leaf teas and freshly roasted coffees in the Covered Market — the smell alone is worth the detour.
Coffee and college-baked pastries from a converted gardener's office in the St Edmund Hall churchyard.
Specialty coffee in a medieval courtyard.
Social enterprise cafe and co-working space in Jericho.
Independent coffee from a horsebox outside the Natural History Museum.
Ethically sourced, Oxford-roasted specialty coffee — direct-trade beans with full traceability.
Specialty coffee done with warmth and precision — pour-over and filter in central Oxford.
Bike-themed cafe-bar on St Michael's Street — good coffee by day, cocktails by night.
Oxford's original specialty coffee shop — own-roasted beans on Turl Street.
Coffee and vinyl on the Cowley Road — browse records with a flat white in hand.